Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-Tested for Baking at Sea Level, 3,000, 5,000,

Publisher: William Morrow & Company

Contributors: Susan G. Purdy (Author)

$25.20 USD

~~$35.00 USD~~ $25.20 USD

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Format HardCover May 2005 $25.20

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BISAC categories: Cooking -> Methods -> Baking

BISAC categories: Cooking -> Courses & Dishes -> Desserts

BISAC categories: Cooking -> Courses & Dishes -> Bread

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ISBN-13: 9780060522582

ISBN-10: 0060522585

Publisher: William Morrow & Company

Publish Date: May 31, 2005

On Sale Date: January 1, 0001

Language: English

Pages: 352

Dimensions: 10.24 × 8.26 × 1.24 in

Weight: 2.7 lbs

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