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The Little Book of Ladurée: Patisserie
$27.50
$19.80
The Scone Queen Bakes: 100 Recipes for Scones, Muffins, Cookies, and Cakes from the Founder of the Hungry Gnome: A Cookbook
$38.00
$27.36
French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
$40.00
$28.80
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book
$35.00
$25.20
Five Roses: A Guide to Good Cooking
$18.95
$13.64
Ghost Food: 75 Spooky, Fun, and Frightening Halloween-Inspired Sweet Treats
$19.99
$14.39
French Bastards: Modern Pâtisserie Classics from Paris's Cult Bakery
$42.00
$30.24
French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
$60.00
$43.20
Everything Is Better with Puff Pastry: 60 Simple, Decadent Recipes to Elevate Your Baking
$24.99
$17.99
Beyond Baking: Plant-Based Baking for a New Era
$42.00
$30.24
Fruit: The Art of Pastry
$50.00
$36.00
Juno the Bakery: Crafted in Copenhagen
$50.00
$36.00
Opera Patisserie: Essential Recipes for French Pastry
$60.00
$43.20
Sweet Enough: A Dessert Cookbook
$35.00
$25.20
More Than Cake: 100 Baking Recipes Built for Pleasure and Community
$40.00
$28.80
Gateaux: Sweets (Modern French Pastry)
$40.00
$28.80